By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Catering Services

DineCSU Catering Services is committed to making your event a success. Our team of catering professionals is available to assist you with planning every aspect of your event. Our culinary team has designed a variety of menus to fit a wide range of tastes and budgets, including regional ingredients, university favorites, and specialty items. Should you desire a customized menu for your event, we will be happy to meet with you to create a special menu for your specific needs.

Our goal is to provide you with the freshest selections of food items, beautifully displayed, served professionally by our highly trained staff as we strive to exceed the expectations of every single guest.

To plan your next event, or for further assistance, please contact Halina Skrzypek, DineCSU Catering Services Manager, at 678-466-4212 or email us at

Other Contact Numbers 

General Manager - 678-466-4213 

Chef - 678-466-4210

Administration - 678-466-5481

Additional Contact Information can be found on the Meet the Team Page

Catering Office Hours

Monday-Friday 9:00-3:00PM

TOURING CLAYTON STATE UNIVERSITY? Click here to complete Meal Tour Contract Agreement.

Order Online with CaterTrax

You can now order catering for your event online through CaterTrax! Visit to set up your profile, create and manage your own online account, place your own orders and submit changes to orders. 
Questions about CaterTrax? Review our How-To Guide
Online catering orders must be submitted at least 72 hours prior to the event.

Introductions to Weddings

Catering Policies and Information

Please advise your catering representative of any food allergies or restrictions your guest may have so we may better accommodate your event.

Clayton State University | Dining Services | 2000 Clayton State Blvd | Morrow, GA 30260 | tel. (678) 466-4213 | Contact Us